DIY Flaco Coquito

Spent your wad on holiday gifts. Fear not, you can make your own skinny coquito at home. Here are 5 simple swaps for a slim-and-trim nog from Skinny Chef Jennifer Iserloh. (http://skinnychef.com)

  • Coconut Cream – Swap half the coconut cream for half-and-half.
  • Coconut Milk – Switch out the full-fat version for light.
  • Rum – Cut half (or all for a virgin-style) the rum and use rum extract.
  • Egg Yolk – Nix one yolk from the recipe.
  • Sweet Condensed Milk – Use half regular and half low- fat.

Photo Courtesy of Flaco Coquito

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About The Author

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Ana Mantica has been a writer and editor for over 10 years, specializing in health, nutrition and lifestyle. Aside from her regular and stellar contributions to `LLERO, Ana has been published in outlets such Cosmo for Latinas, Woman's Day for Latinas, Self and Fitness and is a correspondent for Forbes Travel Guide. Ms. Mantica is a proud Nica/Cuban and is HQ’d in Miami, Florida.

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